The Lives I Lost When I Forgot

4.9% Méthode Traditionelle

Our Méthode Traditionelle beers are brewed and spontaneously fermented in the method of Belgian lambic. We blended select 1 year old barrels and refermented with the same type of Oblacinska cherries we used in fragmentation of silence (54%), plus blueberries (20%), blackcurrants (26%), and Tongan vanilla beans (.06%) for a total fruiting rate of 4.25#/gallon.

Hops: Aged hops
Grain: Pilsner, raw wheat 
Fermentation: Spontaneous 
Other: Oblacinska cherries, blueberries, blackcurrants, tongan vanilla

Available in 375 mL bottles and draft limited

Artwork by Laura Vela

Artifice of Eternity – The Inversion

Bourbon Barrel-Aged Stout / 13%

The Doughnut Revolution: Blackout Chocolate Cake

Chocolate Doughnut Stout / 10%

The Memories I Call Myself

Red Grape Sour Ale / 7.5%

Birds of Fire

Sour Ale / 5.6%

Ye Who Enter Here Reserve

Barrel-Aged Imperial Stout / 12.5%

Lux (Over and Over and Over)

Sour Ale / 7.5%

Crumbling

Imperial Stout / 10%

That Rips

IPA / 6.8%

The Rites

Hazy IPA / 6%

Lustral

Hazy IPA / 7.7%